The art of Indian vegetarian cooking :Lord Krishna's cuisine /Yamuna Devi ; illustrations by David Baird.TX837 .Y35 1987
From the earth :Chinese vegetarian cooking = [Ts`ung ti ch`iu ta tzu jan : Chung-kuo shu ts`ai shih p`u] /Eileen Yin-Fei Lo.TX837 .L54 1995
Lord Krishna's cuisine.TX837 .Y35 1987
New Chinese vegetarian cooking /Kenneth Lo.TX837 .L56 1986
The spice box :vegetarian Indian cookbook /by Manju Shivraj Singh ; edited by Edna Z. Michael.TX724.5.I4 S496 1981
A Taoist cookbook :with meditations taken from the Laozi Daode Jing /by Michael Saso.TX724.5.C5 S27 1994
Tassajara cooking.Introd. by Richard Baker-roshi.TX837 .B86 1973
Thai vegetarian cooking /Vatcharin Bhumichitr.TX724.5.T5 V38 1991
Ts`ung ti ch`iu ta tzu janTX837 .L54 1995
The vegetarian hearth :recipes and reflections for the cold season /Darra Goldstein.TX837 .G64 1996
The vegetarian taste of Thailand :vegetable, tofu & seafood dishes from Cha Am restaurant /Pinyo Srisawat & Yingsak Jonglertjesdawong.TX837 .P55 1997
Lucien Front End to Tyrannio