Query

Pan shi jing xuan /zuo zhe Huang Shuhui ; fan yi Lai Yanzhen ; wen gao xie zhu Qiu Chengzi ... [et al.] ; zhao xiang Daye Xian = Great garnishes / author, Huang Su-Huei ; translator, Yen-Jen Lai ; collaborators, Cheng-Tzu Chiu ... [et al.] ; photographers, Aki Ohno. TX740.5 .H83 1990
Parsi food and customs /Bhico J. Manekshaw ; illustrations by Bindia Thapar. IN PROCESS
Patricia Unterman's food lover's guide to San Francisco /photographs by Barbara Lucas. TX907.C22 S3673 1995
Peppers :a story of hot pursuits /Amal Naj ; illustrations by the author. SB307.P4 N35 1993
A princely legacy, Hyderabadi cuisine /Pratibha Karan ; introduction by Vijay Karan. W11 2001
The Raj at table :a culinary history of the British in India /David Burton. TX724.5.I4 B87 1993
Recipes for reading :community cookbooks, stories, histories /edited by Anne L. Bower. TX652 .R377 1997
Serious pig :an American cook in search of his roots /John Thorne, with Matt Lewis Thorne. TX715 .T48154 1996
Simple cooking /John Thorne. TX652 .T458 1987
The spice box :vegetarian Indian cookbook /by Manju Shivraj Singh ; edited by Edna Z. Michael. TX724.5.I4 S496 1981
Stalking the wild asparagus /by Euell Gibbons ; with illustrations by Margaret F. Schroeder ; including a remembrance of the author by John McPhee. QK98.5.U6 G52 1987
Sunset wok cook book. TX840.W65 W64 1989
Sunset. TX840.W65 W64 1989
Swallowing clouds /A. Zee. DS736 .Z44 1990
A Taoist cookbook :with meditations taken from the Laozi Daode Jing /by Michael Saso. TX724.5.C5 S27 1994
Tassajara cooking.Introd. by Richard Baker-roshi. TX837 .B86 1973
A taste of India /Madhur Jaffrey ; food photography by Christine Hanscomb ; specially commissioned location photography by Henry Wilson. TX724.5.I4 J3 1986
A taste of Madras :a South Indian cookbook /Rani Kingman. TX724.5.I4 K56 1996
Tea in the East /Carole Manchester ; photographs by Walter Smalling, Jr. GT2907.A78 M35 1996
Thai vegetarian cooking /Vatcharin Bhumichitr. TX724.5.T5 V38 1991

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