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00044354 The foods of modern Israel /by Joan Nathan. TX724 .N3674 2001
00057181 The Cambridge world history of food /editors, Kenneth F. Kiple, Kriemhild Coneč Ornelas. TX353 .C255 2000
00069182 Kitchen confidential :adventures in the culinary underbelly /Anthony Bourdain. TX649.B58 A3 2001a
00104906 The Indian grocery store demystified /Linda Bladholm. W13 2001
00388324 The Oxford companion to food /Alan Davidson ; illustrations by Soun Vannithone. TX349 .D36 1999
00500014 The book of miso :savory, high-protein seasoning /William Shurtleff & Akiko Aoyagi ; illustrated by Akiko Aoyagi. TX819.M57 S58 1983
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Lucien Front End to Tyrannio