My First Day in Israel
Meeting the Mediterranean
Going through customs didn't take all that long and
I got a cab quickly. The driver, who is a Moroccan Jew, knew immediately that I
am from New York. He got me to Ben Yehuda in 30 minutes, to Top Hotel. I had
some messages from my cousins. Since I wanted my eye looked at, cousin Ofer
arranged for me to visit an ophthalmologist he knows. But first, I went to see
the Mediterranean. I have been on the French, Spanish, and Italian ends, but
never the
Levantine end. It's the first days of spring and people were already swimming
and surfing. The doctor's office was in
a residential area in the first floor of an apartment building. I was seen
fairly quickly. He was a good doctor and he immediately poo-pooed the Sri Lankan
MD and my need to see my own eye doctor in New York the following week, since,
"If you follow my advice, you will be just fine." I just needed
Viscotears.I met with cousin Hanoch in
the late afternoon. We walked around a bit and sat for a coffee. He had to go
home, but he helped hand me off to cousin Carmit, Ofer's sister. She took me to
a wonderful seafood restaurant on the beach, near the Dolphinarium, called Manta
Ray. The wait staff were in Purim costumes, and everyone seemed to enjoy the
restaurant. This was the first place where I saw the habit of Israeli
restaurants offering a lot of salads. Here, we had a choice of salads, at other
places, you wind up with all 13 of
them.It was a nice first day, and being
the family historian, it was great to meet new cousins. Carmit is involved in
theatre and loves living in Tel Aviv; her brother prefers the
countryside.
Posted: Thu - March 24, 2005 at 02:05 PM