Babelcarp:
a Chinese Tea Lexicon
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Translation
chashuipaofan (Cha2 Shui3 Pao4 Fan4) = (茶水泡饭 or 茶水泡飯) rice gruel made with tea liquor, a dish which in traditional
Daizu
culture, a young woman offers to a suitor she favors; if he accepts it, they are engaged
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