Babelcarp:
a Chinese Tea Lexicon
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Translation
hongqing (Hong Qing) = literally Baked Green (烘青)[1,1], (1) baked
Yunnan
lücha
made from big leaves; (2) more widely,
lücha
dried by baking, or (3) the quick but less desirable process for drying
maocha
for
pu’ercha
by heat rather than
shaiqing
; also, (鸿庆 or 鴻慶)[2,4] short for
Hong Qing Hao
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Huang2 Shan1 Zhen1 Yu3
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Yan4 Dang4 Mao2 Feng1
Yu3 Cheng2 Yun2 Wu4
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