Babelcarp:
a Chinese Tea Lexicon
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Translation
wusecha (Wu3 Se4 Cha2) = (五色茶) literally Five Colors Tea, an allusion to the way the dry leaves look: another name for
Dongfang Meiren
— the uneven coloration, which would be a defect in a “normal”
oolong
, is due to the oxidation at the leaf lesions caused by
cha xiao lü ye chan
bites
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Wu Si Cha
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