Babelcarp:
a Chinese Tea Lexicon
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Translation
xingongyibaicha (Xin1 Gong1 Yi4 Bai2 Cha2) = (新工艺白茶) literally New Technology White Tea, developed in
Fuding
in 1969, a process for making an oolonguesque
baicha
using
Gong Mei
raw material and processing except that there is a
qingrou
step just after
weidiao
is completed
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