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• Art of south Indian cooking /Alamelu Vairavan and Patricia Marquardt.TX724 .V33 1997
• Copeland Marks' Indian & Chinese cooking from the Himalayan Rim.TX724.5.I4 M342 1996
• Copeland Marks' Indian and Chinese cooking from the Himalayan RimTX724.5.I4 M342 1996
• The great curries of India /Camellia Panjabi.TX724.5.I4 P254 1995
• Indian & Chinese cooking from the Himalayan RimTX724.5.I4 M342 1996
• Indian food :a historical companion /K.T. Achaya.TX724.5.I4 A64 1994
• Life and food in Bengal /Chitrita Banerji.TX360.I4 1993
• Lord Krishna's cuisine.TX837 .Y35 1987
• The Raj at table :a culinary history of the British in India /David Burton.TX724.5.I4 B87 1993
• The spice box :vegetarian Indian cookbook /by Manju Shivraj Singh ; edited by Edna Z. Michael.TX724.5.I4 S496 1981
• A taste of India /Madhur Jaffrey ; food photography by Christine Hanscomb ; specially commissioned location photography by Henry Wilson.TX724.5.I4 J3 1986

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