Babelcarp:
a Chinese Tea Lexicon
Enter a New Chinese Tea Phrase
๐ฒ
Translation
hongbei (Hong1 Bei4) = (็็) Baking
oolong
tea during manufacture or months or years later to alter its flavor and aroma
Related Entries
Hong Pei
Hung Pei
Previous or Next Entry
Prev:
Hong2 An1
Next:
Hong2 Bian1 Cha2
Pick a Remembered Chinese Tea Phrase
Propose a new entry or a change to an existing entry
โand/orโ
Entry type:โ
New entry
โorโ
Updated entry
Submit new or changed entry
And Finally
Complaints? Questions? Suggestions?
Thanks for using the Carp!