Enter a New Chinese Tea Phrase
Translation hongbiancha (Hong2 Bian1 Cha2) = (红边茶 or 紅邊茶) literally Red Edge Tea: a Sha Xian cultivar and a heavily fermented, twisted oolong produced since 1828, apparently now made only by a company called Hongyuan (宏苑); the “red edge” refers to the appearance of the chadi
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