• The art of eating /M.F.K. Fisher ; with an introduction by Clifton Fadiman and an appreciation by James A. Beard.TX633 .F515 1990
• The Chinese food lover's guide /Ginger Chang and Stephen Nathanson.TX641 C44 1987
• Cucina futurista.EnglishTX723 .M32913 1989
• The futurist cookbook /Marinetti ; translated by Suzanne Brill ; edited with an introduction by Lesley Chamberlain.TX723 .M32913 1989
• A glutton for punishment :confessions of a mercenary eater /Jay Jacobs.TX631 .J32 1990
• A kipper with my tea :selected food essays /Alan Davidson.TX355.5 .D38 1990

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