• China's food :a traveler's guide to the best restaurants, dumpling stalls, teahouses, and markets in China /Nina Simonds ; photographs by Don Rose.TX907.5.C6 S56 1990
• The Chinese banquet cookbook =[Chung-kuo yen hsi shu] /Eileen Yin-Fei Lo ; drawings by Lauren Jarrett ; calligraphy by San Yan Wong.TX724.5.C5 L5944 1985
• The Chinese food lover's guide /Ginger Chang and Stephen Nathanson.TX641 C44 1987
• Chinese gastronomy /by Hsiang Ju Lin and Tsuifeng Lin ; with an introd. by Lin Yutang.TX724.5.C5 L55 1977
• Chinese seasons /Nina Simonds.TX724.5.C5 S589 1986
• Chinese snacks, revised.TX740 .H78 1989
• The Chinese way :healthy low-fat cooking from China's regions = Chung-kuo ti ch`ü hsing chien k`ang ti chih shih p`u /Eileen Yin-Fei Lo ; calligraphy by San Yan Wong.TX724.5.C5 L59443 1997
• Chung-kuo ti ch`ü hsing chien k`ang ti chih shih p`uTX724.5.C5 L59443 1997
• Complete book of Chinese noodles, dumplings, and breadsTX809.M17 L56 1986
• Copeland Marks' Indian & Chinese cooking from the Himalayan Rim.TX724.5.I4 M342 1996
• Copeland Marks' Indian and Chinese cooking from the Himalayan RimTX724.5.I4 M342 1996
• Dian xin zhuan ji =Chinese snacks, revised /bian zhu zhe Huang Shuhui.TX740 .H78 1989
• Florence Lin's Complete book of Chinese noodles, dumplings and breads /Florence Lin.TX809.M17 L56 1986
• Fragrant Harbor taste :the new Chinese cooking of Hong Kong /Ken Hom.TX724.5.C5 H665 1989
• From the earth :Chinese vegetarian cooking = [Ts`ung ti ch`iu ta tzu jan : Chung-kuo shu ts`ai shih p`u] /Eileen Yin-Fei Lo.TX837 .L54 1995
• Great garnishes.TX740.5 .H83 1990
• Indian & Chinese cooking from the Himalayan RimTX724.5.I4 M342 1996
• New Chinese vegetarian cooking /Kenneth Lo.TX837 .L56 1986
• Pan shi jing xuan /zuo zhe Huang Shuhui ; fan yi Lai Yanzhen ; wen gao xie zhu Qiu Chengzi ... [et al.] ; zhao xiang Daye Xian = Great garnishes / author, Huang Su-Huei ; translator, Yen-Jen Lai ; collaborators, Cheng-Tzu Chiu ... [et al.] ; photographers, Aki Ohno.TX740.5 .H83 1990
• A Taoist cookbook :with meditations taken from the Laozi Daode Jing /by Michael Saso.TX724.5.C5 S27 1994
• Ts`ung ti ch`iu ta tzu janTX837 .L54 1995
• Won ton lust :adventures in search of the world's best Chinese restaurant /John Krich.TX907 .K75 1997

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