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xvi, 263 p. ;24 cm. The food of China /E.N. Anderson. GT2853.C6 A53 1988
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265 p. ;23 cm. The Indian grocery store demystified /Linda Bladholm. W13 2001
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xvii, 267 p. ;26 cm. Chinese seasons /Nina Simonds. TX724.5.C5 S589 1986
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xii, 268 p. :ill. ;24 cm. With the grain /Raymond Sokolov. TX808 .S66 1996
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xii, 271 p. :ill. ;23 cm. Recipes for reading :community cookbooks, stories, histories /edited by Anne L. Bower. TX652 .R377 1997
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xv, 273 p. :ill. ;24 cm. The Eternal food :gastronomic ideas and experiences of Hindus and Buddhists /edited by R.S. Khare. BL1215.F66 E84 1992
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xiv, 274 p., [1] leaf of plates :ill. ;22 cm. A kipper with my tea :selected food essays /Alan Davidson. TX355.5 .D38 1990
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275 p. :map ;23 cm. The Burmese kitchen /Copeland Marks and Aung Thein. TX724.5.B93 M37 1994
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278 p. :ill. ;22 cm. The Indonesian kitchen /[compiled by] Copeland Marks with Mintari Soeharjo. TX724.5.I5 I56 1981
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278 p. :ill. ;24 cm. We are what we eat :ethnic food and the making of Americans /Donna R. Gabaccia ; [illustrations by Susan Keller]. GT2853.U5 G33 1998
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xiii, 279 p. :ill. ;23 cm. Feeding China's little emperors :food, children, and social change /edited by Jun Jing. TX361.C5 F44 2000
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xiv, 287 p. :ill. ;23 cm. The new kosher-cookbook trilogy /by Ruth and Bob Grossman. TX724 .G75 1985
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xxix, 290 p. :ill. ;24 cm. Simple cooking /John Thorne. TX652 .T458 1987
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xxv, 293 p. ;25 cm. Tomato blessings and radish teachings :recipes and reflections /Edward Espe Brown. TX652 .B72 1997
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viii, 294 p. :ill., maps (some col) ;20 cm. Cod :a biography of the fish that changed the world /Mark Kurlansky. SH351.C5 K87 1997
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xiii, 303 p. :ill. ;21 cm. Stalking the wild asparagus /by Euell Gibbons ; with illustrations by Margaret F. Schroeder ; including a remembrance of the author by John McPhee. QK98.5.U6 G52 1987
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304 p. ;25 cm. Fragrant Harbor taste :the new Chinese cooking of Hong Kong /Ken Hom. TX724.5.C5 H665 1989
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xiv, 304 p. :ill., map ;24 cm. Copeland Marks' Indian & Chinese cooking from the Himalayan Rim. TX724.5.I4 M342 1996
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314 p. ;24 cm. A glutton for punishment :confessions of a mercenary eater /Jay Jacobs. TX631 .J32 1990
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314 p.col. illus. Esquire party book,by the editors of Esquire magazine, with Scotty and Ronnie Welch. Illustrated and designed by Seymour Chwast. TX731 .E8
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