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• 82016355 Mythology & meatballs :a Greek island diary cookbook /by Daniel Spoerri ; translated by Emmett Williams ; illustrated by Jeanne Jambu ; notes by Charles Perry ; introduction by L. John Harris. TX723.5.G8 S6613 1982
• 82016415 The new kosher-cookbook trilogy /by Ruth and Bob Grossman. TX724 .G75 1985
• 82019517 Third helpings /Calvin Trillin. TX357 .T7 1983
• 83014535 The eater's guide to Chinese characters /James D. McCawley. TX350 .M3 1984
• 84014315 The Chinese banquet cookbook =[Chung-kuo yen hsi shu] /Eileen Yin-Fei Lo ; drawings by Lauren Jarrett ; calligraphy by San Yan Wong. TX724.5.C5 L5944 1985
• 84023661 The Chinese art of tea /John Blofeld. GT2907.C6 B58 1985
• 85026833 The art of Indian vegetarian cooking :Lord Krishna's cuisine /Yamuna Devi ; illustrations by David Baird. TX837 .Y35 1987
• 85029820 Florence Lin's Complete book of Chinese noodles, dumplings and breads /Florence Lin. TX809.M17 L56 1986
• 85041098 Simple cooking /John Thorne. TX652 .T458 1987
• 85072598 A taste of India /Madhur Jaffrey ; food photography by Christine Hanscomb ; specially commissioned location photography by Henry Wilson. TX724.5.I4 J3 1986
• 86007336 Chinese seasons /Nina Simonds. TX724.5.C5 S589 1986
• 86012706 Authentic Mexican :regional cooking from the heart of Mexico /Rick Bayless with Deann Groen Bayless ; illustrations by John Sandford. TX716.M4 B29 1987
• 86016979 New Chinese vegetarian cooking /Kenneth Lo. TX837 .L56 1986
• 87016933 Stalking the wild asparagus /by Euell Gibbons ; with illustrations by Margaret F. Schroeder ; including a remembrance of the author by John McPhee. QK98.5.U6 G52 1987
• 87029466 The food of China /E.N. Anderson. GT2853.C6 A53 1988
• 88008943 Bruce Cost's Asian ingredients :buying and cooking the staple foods of China, Japan, and Southeast Asia ; foreword by Alice Waters. TX724.5.A1 C67 1988
• 88019738 On food and cooking :the science and lore of the kitchen /Harold McGee. TX651 .M27 1988
• 88051143 Wok cook book /by the editors of Sunset Books and Sunset magazine. TX840.W65 W64 1989
• 89000671 Food in history /Reay Tannahill. GT2850 .T34 1989
• 89017649 The art of Mexican cooking :traditional Mexican cooking for aficionados /Diana Kennedy ; photographs by Michael Calderwood ; photograph styling by Diana Kennedy ; illustrations by Susana Martinez-Ostos. TX716.M4 K44 1989

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